Bob Taylor's Ranch House
About This Spot
Stepping into Bob Taylor's Ranch House, you’re welcomed by a warm, unpretentious atmosphere that feels like a well-kept secret among locals who appreciate genuine comfort paired with quality. Nestled away from the hustle of the Strip, this steak house exudes a reassuring pace — unhurried and attentive — where the focus is on savoring each moment and each bite.
The wooden accents, soft lighting, and the faint, inviting aroma of grilled steaks create a familiar ranch-style haven that feels both lively and relaxed. It’s the kind of place where servers know their guests by name and where the grill marks on a steak carry the weight of pride and tradition. Watching the chefs sear ribeyes and prime ribs just beyond your view adds a quietly engaging rhythm to the evening, connecting diners to the heart of the kitchen’s craft.
Bob Taylor’s menu is a thoughtful blend of classic American steak house fare and carefully prepared seafood and sides that complement rather than compete. Whether it’s the tender filet mignon or the rich crab cakes, every dish arrives as part of a quietly celebrated occasion — a shared experience made richer by the genuine care behind each plate. The wine list and signature cocktails add just the right touch of elegance without overshadowing the straightforward joy of a well-cooked meal.
Beyond the food, the ranch house embodies a spirit of kindness and attentiveness that resonates in small but meaningful ways — whether it’s accommodating a special request, or patiently ensuring every guest leaves satisfied. It’s not just a meal here; it’s a reminder that good food, when paired with genuine warmth, can turn any night into something quietly memorable.
What’s Available Here
-
Takeaway - Dine-in
- Delivery
- Fast service
- Fireplace
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Serves local specialty
- Lunch
- Dinner
- Solo dining
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy-hour drinks
- Healthy options
- Private dining room
- Spirits
- Wine
- Lunch
- Dinner
- Dessert
- Seating
- Table service
- Bar on site
- Toilet
- Casual
- Cosy
- Historic
- Quiet
- Romantic
- Groups
- Tourists
- Dinner reservations recommended
- Accepts reservations
- Credit cards
- Debit cards
- Credit cards
- High chairs
- Kids' menu
- Free of charge street parking
- Free parking lot
- Parking
Location & Hours
| Monday | 11:00 AM - 10:00 PM | |
| Tuesday | 11:00 AM - 10:00 PM | |
| Wednesday | 11:00 AM - 10:00 PM | |
| Thursday | 11:00 AM - 10:00 PM | |
| Friday | 11:00 AM - 11:00 PM | |
| Saturday | 11:00 AM - 11:00 PM | |
| Sunday | 11:00 AM - 10:00 PM |
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Guest Reviews
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B Sannar 26 Dec 2025
Last night’s prime rib experience at the Bob Taylor’s Ranch House was nothing short of extraordinary, a true celebration of culinary craftsmanship and indulgence. From the moment the dish arrived at the table, the presentation alone set the stage for what was to become an unforgettable meal. The prime rib was generously portioned, showcasing a beautifully browned crust that hinted at the perfect balance of seasoning and searing. The aroma wafting from the plate was intoxicating—rich, smoky, and deeply savory, promising a flavor journey that would delight every sense. As I cut into the prime rib, the tenderness was immediately apparent. The meat yielded effortlessly to the knife, revealing a juicy, rosy interior that spoke to expert cooking techniques and impeccable timing. Each bite was a harmonious blend of textures—the crisp, flavorful outer crust contrasted wonderfully with the succulent, melt-in-your-mouth center. The seasoning was masterfully executed, enhancing the natural beef flavors without overpowering them. Subtle hints of garlic, rosemary, and black pepper intertwined perfectly, creating layers of complexity that kept each mouthful interesting and satisfying. The accompanying sides and sauces complemented the prime rib impeccably. A creamy horseradish sauce added a gentle kick that elevated the richness of the beef, while a side of roasted vegetables brought a fresh, earthy balance to the plate. The mashed potatoes were luxuriously smooth and buttery, serving as a comforting base that absorbed the meat’s juices beautifully. The entire meal was a testament to the steakhouse’s dedication to quality and flavor, making the prime rib not just a dish but a memorable dining experience. Every element, from the cut of meat to the final garnish, reflected a passion for excellence that any steak lover would deeply appreciate. This prime rib was, without a doubt, one of the finest I’ve ever had, setting a new standard for what a steakhouse meal should be.
Cory 21 Dec 2025
My buddy and I visited Bob Taylor's Ranch House after specifically searching for the best steak dinner in Vegas that wasn't on the strip (who wants to pay insanely for insanely overpriced food). Bob Taylor's didn't disappoint, absolutely everything here was amazing. We tried a couple appetizers before diving into the main course, I had the porterhouse (pictured) while my buddy had a bone-in ribeye. That was without a doubt one of the best meals I've ever eaten.
allyson hall 04 Dec 2025
I went to this place with my Uncle while on a work trip. My coworker suggested it. I got the smoked prime rib and wow, it was so good. The flavor and texture of the meat was perfect! My uncle couldn't chew the prime rib and they replaced it with the rib eye. The wait staff was very kind and quick to replace the meat for my uncle. The GM even came by to apologize and comp the prime rib. Over all, the staff and food were exceptional. The price range is on par with other steak houses so in saying that, it is a little on the pricey side but well worth every penny! I will definitely make another trip next time I'm visiting. *In case my review states I edited my review, it was just to add the photo of my food this time haha 7/23/25*
GreenMan 27 Oct 2025
Came in about 30 mins till close, they still seated us which was great. Our server was very attentive and was patient, didn’t feel rushed at all. We ordered the crab cakes which were delicious, definitely recommend. Everything was worth the price, the 16 oz ribeye was very flavorful, we got to watch it be cooked right on the grill from our table from afar. The veggies were soft how I like it and was also full of flavor which I enjoyed. To finish off had the chocolate cake and was very pleased but definitely for those chocolate on chocolate lovers for sure or would be overwhelmed by a few bites. I regretted not asking for my bake potato to be baked twice (dressed with the fixings) don’t make the same mistake as me. I recommend this place for a satisfying dinner for your house steak cravings but don’t want to go overboard. Definitely would return.
John Hamilton 26 Oct 2025
So, im not going to really be able to go in depth with this review because its pretty much straight to the point. This is one of the best Ranch houses i have ever been in. Their food is absolutely amazing. I was going to have their new york steak, but i walked in and saw them cooking a full rack of baby back ribs so i changed my mind the last minute. The whole exsperience was amazing. Nice and quiet inside, they have an amazing bar where you can also watch a game and have dinner with your adult beverage! .. As soon as we pulled up, you could smell the bbq before you even walked inside. Its a bit of a trek from the vegas strip and its a bit out in no mans land if your a tourist, but i promise you wont regret taking the time to come check this gem out! There really is something here for every pallet! You can thank me later!
K Liu 19 Oct 2025
Fabulous OG Vegas steak house. Had the Pork Chops and Prime Ribs this visit. Both were excellent. Loved the accompanying large cut fries.